Morningstar

San Dimas High School and Chalmette High School Capture National Honors in High School Culinary and Restaurant Management Competition

BALTIMORE, May 5, 2025 /PRNewswire/ -- The culinary and restaurant management stars of tomorrow took center stage this weekend at the 2025 National ProStart® Invitational, hosted by the National ...
KY3

Missouri teachers train in culinary arts to prepare students for the restaurant industry

SPRINGFIELD, Mo. (KY3) - Teachers from across Missouri are honing their culinary skills at SGC Foodservice to better prepare high school students for careers in the food service industry through the ...
WGNO

Applications Now Open: 48 High Schools to Benefit from $5,000 Grants to Launch or Grow ProStart Culinary Arts and Restaurant Management Programs

WASHINGTON, Aug. 21, 2025 /PRNewswire/ -- The Rachael Ray Foundation and the National Restaurant Association Educational Foundation (NRAEF) are once again teaming up to support high school culinary ...
Morningstar

Applications Now Open: 48 High Schools to Benefit from $5,000 Grants to Launch or Grow ProStart Culinary Arts and Restaurant Management Programs | Morningstar

ProStart is a two-year CTE program offered in high schools and technical centers across all 50 states, Washington, D.C., and Puerto Rico. Students gain hands-on experience and industry certifications, ...
WiscNews

Culinary program at PHS has a taste for competition

The ProStart program, administered by the National Restaurant Association Educational Foundation and state restaurant associations, is a college prep, two-year curriculum designed to teach high school ...
Post and Courier

This convention helps educators train the next gen of culinarians. This year it was held in Aiken.

AIKEN — South Carolina ProStart Leadership Training, an annual conference for culinary arts educators was hosted this year in Aiken from Sept. 12-13. Local culinary arts instructor Jean Gorthy of ...